This is a great dish - a different take on chicken. Reading reviews I made a few adjustments – I used one tablespoon of the onion soup mix, doubled the rest of the ingredients – cooked it the first time with chicken thighs, for myself . . . (husband doesn’t do chicken thighs!). Then took the chicken out - with the liquid - following one of the reviewer’s advice – used a cornstarch slurry to thicken the sauce – that made the sauce ‘stick’ so to speak. Very tasty. I am actually making the same dish tonight with chicken breasts (my husband likes) for our dinner tonight! I did everything about the same – added about a teaspoon of honey this time.
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This is a great dish - a different take on chicken. Reading reviews I made a few adjustments –...