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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Aug. 27, 2008
These cookies are sooo good! My family loves them and my husband says he thinks they are better than Mrs. Fields. (blush) I don't know about better than sex, but they are fantastical. :)
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Reviewer:

karin
Cooking Level: Beginning
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Aug. 2, 2008
I was babysitting this little girl this week and we decided we wanted to do a lemonade stand. So, I went online and chose this recipe (of course withholding the name of it) They came out perfectly and smelled like heaven. Better than sex? I think not. But delicious, nevertheless. However, a little too sweet for my taste. I'll probably cut back on the sugar next time.
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Bobachai
Cooking Level: Beginning
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Jul. 10, 2008
This is the first cookie recipe I ever made. Very simple, and a crowd pleaser. Also makes A LOT. They have still disappeared every time. This recipe has been a holiday staple for me since I was in high school!
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Angel
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Mar. 23, 2008
This is the tastiest basic cookie recipe I have found. You can add a variety of ingredients to this to make different cookies for ex. choc. chips, nuts, dried fruits, or just sprinkle with colored sugar. You can follow this recipe exactly as it is, no improvements necessary. You won't be disappointed!
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Reviewer:

Barbara Jane
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Dec. 22, 2005
I used the same exact ingredients as Mike submitted, though baked them as a Bar Cookie and they " Scored" .
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Reviewer:

Karol
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Dec. 5, 2005
These cookies were great. They definitely reminded me of a white chocolate macadamia nut cookie, but were slightly different. Be sure to not bake over the time they specify b/c they bottoms will burn. Try and sneak a few while they are hot, they are SO good.
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NICKIP7
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Oct. 26, 2005
I definitely agree!! Absolutely gorgeous.
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Reviewer:

Leanne Woodhouse
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Apr. 24, 2005
Re name: Surely you jest! Seriously though, it is a very tasty cookie that is popular here.
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Reviewer:

SELEA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Apr. 24, 2005
Made this recipe for a Birthday gift for my sister. They turned out perfectly. Will be making these again and again.
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DIPSTICK179
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Jul. 11, 2004
I just made these cookies-I followed what others said to make it alittle higher than flat cookie because it spreads. Also they were not done at 9 min. I think 10 min. is better and close to a 375 oven. First batch at 9 min. was doughy. They are good cookies if baked correctly. But better than sex???? I'm divorced-not sure about that one!
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NURSYSUE
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: May 4, 2004
very very good cookie....so what if they flatten out, just make your little cookie ball taller instead of flatter before you stick them in the oven...not hard
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2 users found this review helpful

Reviewer:

CECELIA6
Home Town: Aiken, South Carolina, USA
Living In: Groningen, Groningen, Netherlands
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Mar. 14, 2004
Cookies are wonderful, but I baked mine a little longer than 9 minutes, I felt when I removed them from the oven at nine minutes they didn't harden enough... MMM MMM MMM Good
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JENNIFER937
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The reviewer gave this recipe 0 stars. This recipe averages a 4.44 star rating.
Reviewed: Jan. 26, 2004
Cookies are good...not as good as sex but good. If you chill dough before cooking they don't become as thin as if you don't. Also they need to be cooked for 10 minutes not 9 minutes. Thanks
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BROOKET
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The reviewer gave this recipe 1 stars. This recipe averages a 4.44 star rating.
Reviewed: Sep. 13, 2003
These are basically sugar cookies with white chocolate and nuts. I will stick to my original white chocolate macadamia nut cookies. Need to add brown sugar to these
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Reviewer:

UNACHICA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Sep. 10, 2003
These came out excellent! They have a very nice texture, but watch out, they spred out a LOT when you're cooking them. I added a bit more macadamia nuts, any cookie taste better with more nuts
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Reviewer:

Molls
Cooking Level: Expert
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Aug. 19, 2003
My family really enjoyed these cookies. I was a little disappointed only because they flatten out so much.
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6 users found this review helpful

Reviewer:

LINDA LANDIS
Cooking Level: Expert
Home Town: Lancaster, Pennsylvania, USA
Living In: Riverside, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Jul. 30, 2003
WOW! These were the best. My husband said that they were better than Mrs.Field's. My daughter put it in the microwave for a few seconds and that really was good.
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Reviewer:

NGPRAHL
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed: Apr. 22, 2003
Like anyone else I read the rating on these cookies before I made them...with only one bad thing said about them I was sure they would turn out perfect! But I was wrong...I tried to go the 9 min but they were still super raw, so I added another 2 min and took them out, they had crunchy outsides and raw insides still. Overall they were really yummy, I don't know how anyone could call them Better than Sex, there is no way a cookie can compare to good lovin', haha. I will try these cookies again and again but I will have to experiment, maybe I will take my Nieman Marcus cookie and just add white chips and macadamia nuts...hmmmmmm, anyone that has suggestion please put them down for us...maybe the author of the recipe? Please! Thanks!
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Reviewer:

ROBY
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed: Dec. 23, 2002
My family agrees that this is a great cookie. I have made them twice already and will be making them again and again.