The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Sep. 14, 2009
Perfect! Make sure use real butter to coat pan, I also add Chocolate Chips to send us into a real sugar high! Will make again and again!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Sep. 2, 2009
very moist! my hubby and kids couldn't get enough..shared with the neighbour' and their parents and they all wanted the recipe.....the hints and tips were very helpful!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 26, 2009
Exactly what I want brownies to be like! I added white chocolate chips instead of nuts, and they were delicious! The only issue - they were not done in 20 minutes, more like 35 minutes.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 14, 2009
***WOW***!!! these are the best brownies i have ever had in my life!!!!! i made them while we were haveing guests over, and they said they were the best brownies they've ever had! they just came and went!!!!!!!!! five stars isn't enough!!!!!!! :-)
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 4, 2009
First time not making box brownies and so far I do not think I will ever again. I was in the middle of making a box brownie and I messed them up so I had to use this and let me tell you no more box brownies in this house ever. Better then my mother in law's just don't tell her that .... hummm yea might be because hers are box LOL
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 15, 2009
These brownies were wonderful and I used a spray cooking oil with flour and it didn't stick at all. They didn't last long! Thanks
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Cooking Level: Intermediate

Home Town: Wray, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 31, 2009
ABsolutely Delicious but not the most chocolately brownie I have ever had. Obviously it depends on the anount of chocolate one uses. In the past, I have always used the Hershey's Syrrup recipe when making brownies but this recipe is certainly perfect for a yummy brownie thats good n chewy also. Thank you for posting...
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Cooking Level: Expert

Home Town: Brainerd, Minnesota, USA
Living In: Red Wing, Minnesota, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 30, 2009
I cooked these for 10-15 minutes longer than required and they were still very gooey in the middle. I don't have an electric mixer, so I had to hand stir, so perhaps there is something an electric mixer can do that I can't. Next time I will try a different recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jan. 6, 2009
As first time brownies I enjoyed the results of this recipe.
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Cooking Level: Beginning

Living In: Aberdeen, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Dec. 2, 2008
I will never use a mix again! These were so easy to make. They were absolutely delicious. Rich, chocolatey, moist. I am glad I used eggs from my farm so I didn't have any worries about licking the bowl, spatula, and beaters! Thank you so much for sharing this you made my family really happy!
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Cooking Level: Expert

Home Town: Springfield, Missouri, USA
Living In: Branson, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Oct. 3, 2008
I made this for my Mom's birthday. It was perfectly chewy and cakey. It was a big hit!! I will make this recipe again soon!!!
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Cooking Level: Intermediate

Home Town: Blacksburg, Virginia, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 23, 2008
How about no stars! NOT better than grandma's brownies. This recipe took more ingredients and time to prepare than grandma's. Even though I cooked them 6 minutes longer than suggested (based on other reviews), the brownies were ok on the edges but not cooked in the middle. What a disappointment! Don't waste your time and money on this recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 29, 2008
taste like german choclate very good
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she

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The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed: Apr. 12, 2008
This wasn't very good, surprising given all the positive reviews. I followed the recipe to the letter and it took twice as long to cook (40 minutes), it was dry as a bone and way too crusty around the edges. It's a good thing my husband and son will eat anything! The middle was the only decent part of the whole thing as it was fudgy and chocolatey. I will not use this recipe again.
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Cooking Level: Intermediate

Living In: Burlington, Ontario, Canada

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The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 7, 2008
was very disappointed with these brownies, took about 35 minutes to bake.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jan. 14, 2008
They are amazing My dad made them form me once and they didn't last the day and he still makes them and we scarf 'em down in less then 24hr DELICIOUS
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Cooking Level: Intermediate

Living In: Kennesaw, Georgia, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 12, 2007
They were really cakey- and not in a good way.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Jul. 6, 2007
These are very quick and easy to make. Thanks for the recipe. We enjoyed them!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Mar. 13, 2007
These brownies really are too sweet, and that's coming from a real sweet-tooth!! I cut them into one inch cubes which can only be enjoyed one per sitting. If I try these again I will use half the recommended amount of sugar. That might do the trick.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jan. 21, 2007
Do Not Change A Thing...........THESE ARE THE BEST BROWNIES EVER----SO CHEWY AND OOOOOOHHHHH SO RICH. MY KIDS GOBBLED THEM RIGHT UP--AND WITH SOME BROWNIES THE EDGES ARE HARD ----NOT THESE ---PURE PERFECTION!!!!!!
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Cooking Level: Expert

Home Town: Ottawa, Illinois, USA
Living In: Neillsville, Wisconsin, USA

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