Beth's Meat Loaf Recipe - Allrecipes.com
Beth's Meat Loaf Recipe
  • READY IN ABOUT hrs

Beth's Meat Loaf

Recipe by  

"This is my, my husband's, and our two teens' favorite meat loaf recipe. Been making this for the last 19 years. Have tried other meat loaf recipes, but keep coming back to this one."

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Ingredients Edit and Save

Original recipe makes 5 servings Change Servings
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  • PREP

    20 mins
  • COOK

    1 hr
  • READY IN

    1 hr 20 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
  2. In a bowl, lightly mix the beaten eggs, milk, bread crumbs, onion, salt, black pepper, and sage together until thoroughly combined. Gently work in the ground beef until mixed; press the meat mixture into the prepared loaf pan.
  3. Bake in the preheated oven until the loaf is no longer pink inside and the juices run clear, about 50 minutes. An instant-read thermometer inserted into the center of the loaf should read at least 160 degrees F (70 degrees C).
  4. While the meat loaf is baking, mix together the ketchup, brown sugar, and dry mustard powder in a bowl until the sugar has dissolved. When loaf is done, pull from the oven, and spread topping over the loaf. Return to oven, and bake until the topping is set, about 10 more minutes.
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Reviews More Reviews

Most Helpful Positive Review
Apr 18, 2011

Incredible! I always try the recipes "as is"at first. Although I made it as the recipe instructed I put a pack of Lipton Onion Soup Mix by accident because i usually make my meatloaf that way. The taste was awesome and the meatloaf was melt-in-your-mouth.

 
Most Helpful Critical Review
Feb 08, 2012

This recipe was not to my liking.

 
Apr 11, 2011

This is the same recipe I grew up on, only change is a mixture of beef, veal and pork was used. Excellent!

 
Apr 05, 2011

Fantastic recipe! The sage is a definite plus! Thank you.

 
Apr 22, 2011

Fantastic! We accidentally mixed the brown sugar and mustard into the meat mixture, but it gave it a great flavor and was delicious!

 
May 15, 2011

I've never made meat loaf before and decided to try this recipe. So glad I tried this one for my first time! It is simple and delicious. I wouldn't change a thing about it.

 
Apr 22, 2011

I can't thank you enough beth! I've been trying to find a meatloaf recipe for years that my husband loves! after trying your recipe, he said it tastes just like his grandmothers! thank you!!!

 
May 03, 2011

This was very good. My favorite from allrecipes is still Brown Sugar Meatloaf.

 

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Nutrition

  • Calories
  • 388 kcal
  • 19%
  • Carbohydrates
  • 22.2 g
  • 7%
  • Cholesterol
  • 173 mg
  • 58%
  • Fat
  • 20 g
  • 31%
  • Fiber
  • 0.9 g
  • 3%
  • Protein
  • 28.9 g
  • 58%
  • Sodium
  • 935 mg
  • 37%

* Percent Daily Values are based on a 2,000 calorie diet.

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