Not bad. While I prolly won't make this again (I prefer my personal recipe a *tad* better), I'm glad to have given this a try nonetheless. My husband is not a tuna salad fan and even he commented that this is the best he's ever had so this can't be THAT bad lol. :) Although decent, I felt this was a tad dry for my liking. I had to add more mayo to achieve the texture I wanted. I also had to add more vinegar to get the tang I was looking for (it was barely noticeable, IMHO). Pumpernickel bread was a perfect choice for our sandwiches. Milk shakes (compliments of Steak 'n Shake!), fries, coleslaw and pickle spears rounded out our meal and made us feel like we were eating at an actual diner - NJ style. :-) Thanks for sharing your recipe with the AR community, COOKINGIRLLJ!
Was this review helpful?
0 users found this review helpful
Not bad. While I prolly won't make this again (I prefer my personal recipe a *tad* better),...