Best Tuna Casserole Recipe
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Best Tuna Casserole

By: JAICARD  
"This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust."

Rating: This weblink has been rated 668 times with an average star rating of 4.3 Read Reviews (522)

Rate/Review | 10,536 people have saved this

What to Drink?
Wine Chardonnay
Cocktail The Vodka Collins
Chilled Non-Alcoholic Orange Drink
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (12 ounce) package egg noodles
  • 1/4 cup chopped onion
  • 2 cups shredded Cheddar cheese
  • 1 cup frozen green peas
  • 2 (6 ounce) cans tuna, drained
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1/2 (4.5 ounce) can sliced mushrooms
  • 1 cup crushed potato chips

Directions

  1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
  2. Preheat oven to 425 degrees F (220 degrees C).
  3. In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 cup cheese.
  4. Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 611 | Total Fat: 26.2g | Cholesterol: 103mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2004 by LAURAROXANE 
I made this last night and it was delicious. Used a prior reviewer's suggestion and made it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2003 by MargieB 
Overall the receipe is very good. As indicated by others, it was dry. Considering using a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2003 by Mollycurls77 
Very Good! I usually just "wing it" when it comes to making tuna casserole, but there is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by Dee Dee 
Not a big hit with my 2 year old nephew, but everyone else loved it! I doubled the tuna,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK 
I have never been a tuna casserole fan but when I saw the name of this one, I though I HAD to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2008 by Mickey 
This casserole is very good and quite possibly the best one of it's type that I've tasted so... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2007 by Busy Bee 
This was not good. The onion was too much, and the peas were pushing it. My child rejected it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2003 by Jayna 
It was good. I would suggest, however, that you mix all the cheese in the casserole as it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2003 by riverliving 
This is by far the best tuna casserole I've had, and as easy as the classic. I often... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by ROXANNAW 
This recipe is a good. It is fast and easy to fix. It might be a little bland and it does... MORE

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