Photo of: Teriyaki Sauce

Teriyaki Sauce

Submitted by: Kevin 
Soy sauce combines with Japanese sake and mirin wines, increasingly available in mainstream grocers. 

Photo of: Teriyaki Sauce and Marinade

Teriyaki Sauce and Marinade

Submitted by: Celeste Supporting Member (Click to learn more about Supporting Membership)
Home Town: Saint Helena, California, USA
Living In: Santa Rosa, California, USA
This traditional Japanese teriyaki sauce recipe just might be the best you've ever had! 

Japanese Style Teriyaki Sauce

Submitted by: MMILL 
This is a Japanese style teriyaki sauce/marinade that uses pineapple with skins, apples and mirin. You can adjust sweetness to your specifications by altering the amount of sugar. 

Photo of: Teriyaki Sauce

Teriyaki Sauce

Submitted by: Judy 
This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. 

Photo of: Asian Stir Fry Sauce

Asian Stir Fry Sauce

Submitted by: Argo® 
Sesame, ginger, hot pepper and garlic add Asian flavors to this versatile sauce--either drizzled on your stir fry or used as a glaze for grilled meats. 

Photo of: Teriyaki Marinade with Ginger and Garlic

Teriyaki Marinade with Ginger and Garlic

Submitted by: MAINEGUY1979 
This simple sauce is perfect for grilling, and works equally well with chicken or beef. Feel free to use less garlic if you're not a big garlic fan. 

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Eel Sauce

Submitted by: noogie01 
Home Town: Kansas City, Missouri, USA
A sweet and salty sauce that goes great with grilled fish or chicken. 

Photo of: Creamy Garlic Sauce

Creamy Garlic Sauce

Submitted by: AUSSIEDAVE1 
This simple garlic cream sauce is great on steak and chips. We have it a lot through the summer in Australia. Serve with a nice crisp salad makes a wonderful meal. 

Ruben's Garlic Grill Sauce

Submitted by: Sylviann 
This is a grilling and broiling sauce for garlic lovers! The flavor is a tangy and garlicy. It's great on red meat, chicken, or fish, and is wonderful on prime rib! 

Photo of: Ginger Dipping Sauce

Ginger Dipping Sauce

Submitted by: Susan 
This is a great sauce that is very versatile. I like it best with chicken or shrimp, but you can use it for vegetables, or even steak. 
 
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