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Best Scrambled Eggs Ever!

SUBMITTED BY: KANGAROOgirl

"These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!"
PREP TIME  5 Min
COOK TIME  5 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 eggs
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

DIRECTIONS

  1. In a medium bowl, whisk together the eggs and milk using a fork. Whisk in the salt and pepper.
  2. Heat a small non-stick pan over medium heat. Pour the egg mixture into the pan, and cook. Stir, scrape, and cut up the eggs while cooking until no liquid remains. Enjoy!
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2004 by JDVMD
A friend of mine who is a great chef once told me never to make scrambled eggs with milk,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2006 by LINDA MCLEAN
Wow, I don't even know what to say here, because I just happened to run across this recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2007 by Colin
I see the reviews here are mixed. But my daughter just made these eggs for me this morning... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2004 by Breeze
Prepare the pan or the eggs will burn. Really good scrambled eggs are cooked over medium low... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2004 by INTUITION
In my opinion, this recipe is pretty easy. Its a no brainer. I actually popped it in the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2006 by MzLuan
Wow ok this was just all kinds of bad...waaay too much salt and waaay too much pepper. I knew... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by 1
I just made these eggs for my mom, on Mother's Day, for breakfast in bed. She loved them!... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2007 by MAGGIE MCGUIRE
I hope beginner cooks will realize that 1t each of salt and pepper is way too much for these... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2005 by TINKERBELL926
NOT BAD..JUST CUT BACK ON THE PEPPER MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2005 by Heaven
Salt and pepper is definitely way off as currently written with this recipe. I agree with the... MORE


 
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