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Reviewed: Dec. 1, 2006

these are great thanks! the longer they are left, the softer the eggs become - as long as the jars are sealed that is!

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3 users found this review helpful

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Sunflower1

	Cooking Level: Intermediate Home Town: Mansfield, Nottinghamshire, England, U.K. Living In: Milton Keynes, Buckinghamshire, England, U.K.
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Reviewed: Apr. 22, 2006

Hey Brenda, I live in Ottawa and I find mine are better. These were pretty good but it missed something, maybe some dill weed. Thanks anyway, enjoyed it a lot

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15 users found this review helpful

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Josee RC

	Cooking Level: Expert Living In: Ottawa, Ontario, Canada
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Best Pickled Eggs in all of Ottawa

Reviewer:

Sunflower1

Reviewer:

Josee RC