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Grilled Chipotle Marinated Chicken

Submitted by: David Huntzinger

Home Town: San Marcos, California, USA

Living In: Tegucigalpa, Francisco Morazán, Honduras

This chicken is grilled after being marinated in a spicy marinade. The chipotle chiles give the marinade its smoky flavor. You can increase the heat to your liking with your favorite hot sauce. Habanero hot sauce works best, as very little is needed to increase the heat without changing the flavor of the marinade.

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Marinated Grilled Chicken II

Submitted by: Denise Boyd

Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.

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Chipotle Marinated Grilled Chicken

Submitted by: PhillyKev

Home Town: Philadelphia, Pennsylvania, USA

The chipotle marinade used on this chicken is very spicy by itself, but when used on meats, it leaves only a little kick without being overpowering.

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Grilled Beer Chicken

Submitted by: Tom Bartlett

Your favorite beer, along with garlic powder, seasoned pepper, salt and butter, go a long way to flavor this fantastic chicken.

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Grilled Mexican Chicken

Submitted by: BINGADING

Tasty, easy to prepare chicken. Not too spicy with great flavor.

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Montana Grilled Chicken

Submitted by: Terri Ryker-Lloyd

Lemon and garlic combine with a light Italian salad dressing for a mouth-watering grilled chicken.

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Cassie's Wishy Chicken

Submitted by: Curt

This wonderful chicken marinates for eight hours before being grilled, so it 's moist and full of flavor. The marinade is simple: Thousand Island dressing with a bit of lemon juice, paprika and garlic stirred in.

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