Best Guacamole Recipe
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Best Guacamole

By: PHLOX  
"The real trick to great guacamole is to use good avocados. Make sure your avocados are ripe and of the Haas variety! Serve this dip with corn chips, or an array of fresh vegetables."

Rating: This weblink has been rated 399 times with an average star rating of 4.3 Read Reviews (301)

Rate/Review | 12,239 people have saved this

Prep Time:
5 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 2 avocados
  • 1/2 lemon, juiced
  • 2 tablespoons chopped onion
  • 1/2 teaspoon salt
  • 2 tablespoons olive oil

Directions

  1. Cut the avocados into halves. Remove the seeds, and scoop out the pulp into a small bowl. Use a fork to mash the avocado. Stir in lemon juice, onion, salt, and olive oil. Cover the bowl, and refrigerate for 1 hour before serving.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 56 | Total Fat: 5.4g | Cholesterol: 0mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2007 by Barb A. 
My son and a friend wanted to have Guacamole for a snack, and I had never made it. I read the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by SNOWRIDER88 
This is a good base recipe, but for really good guac, you have to add some fresh cilantro. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2004 by JUSTJEN33 
This is a good base recipe, but for really good guac, you have to add some fresh cilantro,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2006 by Tara 
You can't have guacamole without cilantro. I would leave out the oil, add some fresh chopped... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by CHARLIE_GIRL 
This recipe was only O.K....I had to use 3 avocados instead of two because once I added the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by MASKEDMAMA 
I thought this recipe was great, I just added a little garlic and tomato and it was the best... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN 
Kids are in school and I'm alone for the first time in two months with the computer all to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by beth 
This didn't impress me too much. I may have had smaller avocados then the write used, becuase... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by BILLBLACKETT 
I have made this recipe 3 times in the last week, and plan to make it again today. It's that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Justin D 
It lives up to it's name. I would suggest, though, not using so much lemon. Overall a great... MORE

 
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