I made this in the slow cooker, browning meat and then stirring everything together in the cooker. It was very good, we were having a family gathering and almost everyone had seconds. I omitted green pepper, cuz I can't stand it, and I added a little minced garlic, doubled the recipe and used half ground turkey. I ran the crockpot on high for 3-1/2 hours and held it on warm for another hour. It was excellent and I would make it again, I had several comments that this was way better than the canned stuff!
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I made this in the slow cooker, browning meat and then stirring everything together in the...