The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 31, 2009
THE BEST POPCORN BALL RECIPE EVER! EASY, YUMMY, AND FUN! I ADDED 2 TSP VANILLA AND FORMED IN A MEASURING CUP SPRAYED WITH PAM...LIKE OTHERS SAID! PERFECT!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 31, 2009
I added the vanilla,plus I added a teaspoon of salt. yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
my mom and i made these they were very easy and if you have lots of kids in your house it is a good snack but you may not want to do as much corn syrup soooooo if you make these we hope that you enjoy
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
These were very, very good. I was trying to find a recipe similar to some we tried at a Halloween party last weekend. These tasted pretty close. I used 3 bags of light butter microwave popcorn and was able to get 20 popcorn balls. I will use this recipe again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
Very yummy but a lot of hardwork! Too sticky. I tried to follow a few reviews and tried gloves with Pam but this didn't work for me. I won't be doing this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
I made these and accidently left out the powdered sugar. I did add the vanilla and as I posted earlier I also added cashews and halloween cookie sprinkles. They were awesome. I'm going to try it again using peanuts, mini chocolate chips, white chocolate chips and some Thanksgiving spinkles. They may end up too busy, but what the heck.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
Very easy to make my family loved them!
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Cooking Level: Intermediate

Home Town: Midland, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
Very easy recipe. I changed mine just a bit by adding the leftover caramel from our caramel apples to make caramel popcorn balls. I left all the ingredients you listed and just added the melted caramel. Yummy!
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Photo by Tracy Bergeon

Cooking Level: Expert

Home Town: Nekoosa, Wisconsin, USA
Living In: Plainfield, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 30, 2009
VERY EASY to make and they are great!! I followed the recipe to a T. I did have some left over sugar mixture.
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Photo by Air force wife

Cooking Level: Intermediate

Home Town: Cedar Falls, Iowa, USA
Living In: Merritt Island, Florida, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.
Photo by maureen
Reviewed: Oct. 29, 2009
After about 1 week of telling my kids I would make popcorn balls , today was the day. The preparation was simple and took very little time and the balls looked great. Yet , a few hours later when I gave them to my kids they refused to eat them. The balls are WAY too sweet and too gooey , you can barely chew them . Next time I will use A LOT less Sugar.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 28, 2009
I made these for my niece's 5th birthday party. Make sure you don't put too much sauce over the popcorn or it'll be too sweet. This is messy, but if you have everything set up before you start and use plenty of Pam spray, it's easier.
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Cooking Level: Professional

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 28, 2009
I enjoyed these popcorn balls. It was hard to keep my kids out of them as they were made for a kids class at church.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 27, 2009
Quick to make, easy to clean up and they taste so good! Best popcorn balls ever! Thank you for sharing such a wonderful recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 26, 2009
Best EVER!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 26, 2009
Not for me and my family. I found it a mess to make and we didnt even eat them. I told my husband I would have rather making rice crispie treats.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 25, 2009
Wonderfully fun recipe, and so easy to make!
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Photo by SERENITYDEVINE7

Cooking Level: Intermediate

Living In: San Diego, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 24, 2009
I made this with my kids. It was really easy to make and they loved them, especially knowing the marshmallow was in it. One quick note: measuring out 5 quarts of popcorn is kind of difficult. Definitely use three regular size bags of popcorn or you'll have too much sauce keeping them together...and instead of being lightly sweet, it's over powering and gets a cheesy taste.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 23, 2009
I'm just on day one, but these are the best popcon balls I've ever had! I don't really even like popcorn balls but now I do! The flavor and texture is so delicious. I did add vanilla though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 23, 2009
I made these last year, and will make them again this year. They are YUMMY! Tip: These are not as good the next day. Day one they are a gooey ball of goodness, but they get hard on day two,so if you want to serve these at a party, I'd make them that morning.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 22, 2009
OMG!!!!! these are the best popcorn balls ever!! I do have several suggestions that I took from other reviews that made my popcorn balls PERFECT! so this is what I did I used three bags butter microwave popcorn..that I pre popped and picked all of the seeds out of than I followed the directions exactly as is says except add 2tsp. Vanilla extract...the only other suggestion I used was to do the mixing in two separate batches which really helps..Also when your ready to form your balls use a 1 cup measuring cup and pack the mixture into the cup firmly (believe me you will b e glad you did this)other than that I had wonderful popcorn balls!
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