My son (4) wanted to do a shortening crust, so I pulled this recipe. I usually do Butter Flaky from this site with great results, and I thought, "Rave reviews? How hard can this be? Why not!" I thought it looked like the gal in the video was having a hard time, and as it turned out, I did too--it tore, I could barely get it to the pie pan, I had to press it into place, the top was a mess. It tasted okay, but barely held the pie together because it was so crumbly. Note that most of the rave reviewers subbed BUTTER!! This is not a keeper. I'll be looking for a new shortening crust recipe.
Was this review helpful?
0 users found this review helpful
My son (4) wanted to do a shortening crust, so I pulled this recipe. I usually do Butter...