More Recipes Like Best Ever Hot Artichoke Dip

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Artichoke Dip I

Submitted by: Maureen

A friend at work made this and I had to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a real treat on crackers or French bread.

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Baked Artichoke Dip

Submitted by: Dottie

This creamy, hot dip is a treat, combining garlic with a rich, cheesy aroma. It is perfect with raw vegetables, chips, crackers and bread.

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Caesar Hot Artichoke Dip

Submitted by: Evie

Pop this casserole of cheesy, Caesar-topped artichoke chunks into the oven -- the bubbling blend has a savory tang that 's perfect on crackers or French bread.

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Hot Artichoke Spinach Dip

Submitted by: Sherrie D.

Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip!

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Uncle Howie's Favorite Artichoke Dip

Submitted by: Barb Wilson

Cheesy, creamy dip loaded with artichokes and garlic! Serve with toasted french bread slices for a fantastic appetizer. To serve the dip hot, transfer to a medium baking dish and heat at 375 degrees F (190 degrees C) for 20 minutes, or until bubbling and slightly browned.

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Yummy Artichoke Dip

Submitted by: Cindy Epping

This Parmesan cheese dip is a flavorful favorite. Green chile peppers add a spicy thrill!

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Artichoke Dip II

Submitted by: Marie Dawson

A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It's great when garnished with chopped green onions and tomatoes. Serve it with tortilla chips or pita slices. Omit the green chiles, if desired. Delicious cold, too!

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Warm Artichoke Dip

Submitted by: Alex

This sharply flavored dip is always the first to go! Use more garlic, if desired. Serve with assorted crackers.

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The Perfect Hot Artichoke and Spinach Dip

Submitted by: ELIZABETH10582

This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! Goes great with sliced French bread!

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Hot Artichoke Dip with Sun-Dried Tomatoes

Submitted by: BEEZLYS

Home Town: Chicago, Illinois, USA

Living In: Raleigh, North Carolina, USA

Sun-dried tomatoes lively up the standard artichoke dip. Serve with sliced baguettes or crackers and impress your guests with your culinary flair!

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