Allrecipes home
bookmark
 

Best Ever Corn Muffins

SUBMITTED BY: CHAROLETTEKD PHOTO BY: TUFF2000

"This recipe was handed down to me from my mother. It's easy to make and the ingredients are probably already in your kitchen. Enjoy!"
RECIPE RATING:
The reviewer gave this recipe 175 stars. This recipe average a 4.6 star rating.
Read Reviews (152)
PREP TIME  8 Min
COOK TIME  30 Min
READY IN  38 Min
Original recipe yield 1 dozen

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup butter, softened
  • 9 tablespoons white sugar
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1 1/2 cups biscuit baking mix
  • 1/4 cup yellow cornmeal
  • 2/3 cup milk

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
  3. In a separate bowl, stir together baking mix and cornmeal. Blend this mixture into the butter/egg mixture, alternately with the milk; stir just until combined. Spoon batter into prepared muffin cups.
  4. Bake in preheated oven for 20 to 30 minutes, until golden.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by Rebslo
Very easy to follow and very good results. The recipe says it makes 12 muffins and I came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by GINNYG
WOW! I have been looking for a corbread recipe that is softer and more cake-like than most. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2006 by bcrocker
I modified according to what another reviewer suggested and this recipe tasted fantastic:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by Rosie
delicious! i experimented a little to make them less fat and calories and the things i did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SWISE26
These were very good! I love corn bread/muffins and this is one of the best I have tried, the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by MRSTIGGY
A little too sweet for this Southern girl, but the kids devoured them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2006 by tonya
Best sweet corn muffins ever! I made a few changes that made them AMAZING! First off, I took... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by BJGM
This recipe does not cut it as a "corn" muffin. However it makes the best ever cupcakes by ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by BRIDGET37
These are great! I needed a quick and easy corn bread recipe and this was it. My KIDS even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by JENNIFER72_00
These were great! Cake-like and sweet. I made 6 muffins out of the batter instead of 12... MORE