3 stars for delicious, our only beef which is a big one with this recipe is the refrigeration time, way too long and it's too dry and crumbly. To solve this problem we finally came up with the idea to add a bit of milk to it, this made it way more manageable. So ya with the knowledge we have, the next time we make these it will be better! The smell as they baked was heavenly to say the least! Even the dough smelt delicious. I had to use a bigger cut out, ya like someone said earlier bats worked great. Our cat and Witch though did not work as extremities kept falling off! These were decorated with the hard icing, which works great for stacking on top of one another when dry of course. They looked really good with a orange border all the way around them! What fun these added to our Halloween!
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3 stars for delicious, our only beef which is a big one with this recipe is the refrigeration...