Best Ever Brisket

SUBMITTED BY: TineDeloose PHOTO BY: HCBYRD

"Tender and juicy. This is the best brisket ever!"

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USMETRIC

Preheat oven to 350 degrees F (175 degrees C).
Combine the chili powder, salt, garlic powder, onion powder, black pepper, sugar, and seasoning salt in a medium bowl, and blend thoroughly. Apply rub to surface of brisket.
Cook brisket, uncovered, in preheated oven for 1 hour. Remove from oven and add beef broth to roasting pan. Lower oven temperature to 300 degrees F (150 degrees C), cover roasting pan tightly with foil, and cook 3 more hours. Let brisket rest 30 minutes before slicing.

Reviewed on Apr. 12, 2008 by HCBYRD

Great recipe... I added a few ingredients to the rub: 2 tsp ground mustard and 1 crushed... MORE

Reviewed on Feb. 27, 2008 by stephany

I made this for my family when they came to visit me for the holidays in germany.they loved it... MORE

Reviewed on Sep. 23, 2007 by abs9439

Turned out really good!!! I added a few more spices but overall great!!! MORE

Reviewed on Dec. 12, 2007 by faithb

first time making brisket was very easy MORE

Reviewed on Sep. 4, 2008 by EricaK

This was really good! My husband loved it. I think I would go a little lighter on the salt... MORE

Reviewed on Apr. 28, 2008 by Nikki

This was delicious! I didn't change a thing! MORE

Reviewed on Apr. 27, 2008 by BONLIV

Simply wonderful. We like cumin, so I added a some of that at well. It turned out very... MORE

	Cooking Level: Intermediate Home Town: Matherville, Illinois, USA Living In: Viola, Illinois, USA
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