Best Croutons Ever Recipe -
Best Croutons Ever Recipe
  • READY IN 20 mins

Best Croutons Ever

Recipe by  

"These croutons are soft and good. I hate croutons, but I love these!"

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Ingredients Edit and Save

Original recipe makes 64 croutons Change Servings
  • PREP

    10 mins
  • COOK

    10 mins

    20 mins


  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
  2. Melt butter in a pot over medium heat.
  3. Cut each bread slice into 16 cubes; add bread cubes and garlic powder to melted butter. Stir to coat. Transfer coated bread cubes to the prepared baking sheet.
  4. Bake in the preheated oven until crispy, 8 to 10 minutes.
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Reviews More Reviews

May 30, 2013

Soo perfect! I love them. I added a shake of Italian Seasoning as well and used hotdog buns because I had no bread. Very easy. Will not be buying croutons ever again!

May 19, 2013

If you are looking for melt in your mouth type croutons, this is the recipe for you!


6 Ratings

Oct 15, 2013

Perfect. I actually used six slices of bread because I removed the crust. These were so good, I could have ate them alone as a snack! No need to buy packaged croutons anymore. These were easy and taste better!!

Dec 09, 2014

Easy and Delicious!


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  • Calories
  • 84 kcal
  • 4%
  • Carbohydrates
  • 6.4 g
  • 2%
  • Cholesterol
  • 15 mg
  • 5%
  • Fat
  • 6.2 g
  • 9%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 1 g
  • 2%
  • Sodium
  • 126 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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