I used margarine instead. the first batch didn't turn out too good., they did not' spread, so they were more like a chunky ball, tasted more like a cake cookie. The 2nd batch I made the drops much bigger, and that batch is spreading. I am using 350 degrees. I felt they were not running in order to spread. they do taste a bit more like 'a cake' version . hope the 2nd batch turns out much better !! I was excited, and did the recipe as it said, and didn't turn out like the pic. Not sure what happened. OK, What happened was I used some 'fine' lighter brown sugar, instead of the BROWN dark sugar and I think that's were I went wrong. Either way The Cookies were HIT, will not sway from recipe next time.
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I used margarine instead. the first batch didn't turn out too good., they did not' spread, so...