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Best Broccoli Salad
SUBMITTED BY:
Ann
"I've taken this salad to church in Nebraska and Florida. I've never taken any home!"
RECIPE RATING:
Read Reviews
(13)
Review/Rate This Recipe
PREP TIME
10 Min
READY IN
40 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 large head fresh broccoli
1 large head cauliflower
2 apples - peeled, cored and chopped
1 (11 ounce) can mandarin oranges, drained
1/3 cup sunflower seeds
1 (16 ounce) bottle Catalina salad dressing
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DIRECTIONS
Cut broccoli and cauliflower into small to medium florets; combine with apples and oranges.
Pour enough dressing over ingredients to coat; toss and sprinkle with sunflower seeds. Serve immediately or allow to chill and flavors to blend.
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REVIEWS
Reviewed on Apr. 3, 2003 by EVEAPPLE
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EVEAPPLE
Apr. 3, 2003
I added raisins to the mix and boy was that tasty!
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11 users found this review helpful
I added raisins to the mix and boy was that tasty!
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Reviewed on May 13, 2003 by JENBON
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JENBON
May 13, 2003
This recipe went over GREAT! I took it to a dinner at church and a lot of people weren't sure about eating it because of the way it looks. But looks really do deceive with this dish! It tasted wonderful! I wish there was some way to make it look more presentable. I think a lot more people would be willing to try it if it looked a bit more appetizing. Overall, it tasted wonderful! I had lots of requests for the recipe!
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9 users found this review helpful
This recipe went over GREAT! I took it to a dinner at church and a lot of people weren't sure...
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Reviewed on Oct. 3, 2003 by THADANDBRANDI
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THADANDBRANDI
Oct. 3, 2003
I am not sure if I would call this the BEST, but it was pretty good and a definite change of pace from normal broccoli salad. I found that it tasted best if I could get a piece of fruit and veggie in my mouth at the same time, so next time I will make sure the veggies are in smaller pieces. I didn't have sunflower seeds, but added some walnuts for cruch.
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8 users found this review helpful
I am not sure if I would call this the BEST, but it was pretty good and a definite change of...
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Reviewed on Jun. 24, 2003 by
JUDI LEAMING
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JUDI LEAMING
Jun. 24, 2003
Maybe (???) this would be good with some other kind of dressing??? Catalina was overpowering ... threw this out!
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7 users found this review helpful
Maybe (???) this would be good with some other kind of dressing??? Catalina was overpowering...
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Reviewed on May 13, 2003 by Allison Cline
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Allison Cline
May 13, 2003
This is a sweet and crunchy salad that was a nice change from lettuce based salads. I skipped the sunflower seeds and I still liked it.
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7 users found this review helpful
This is a sweet and crunchy salad that was a nice change from lettuce based salads. I skipped...
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Reviewed on Apr. 3, 2003 by Barbara
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Barbara
Apr. 3, 2003
My 8 year old granddaughter helped me chop vegetables and assemble this salad. As each new ingredient came to the counter, she announced, "Oh, my favorite!" She insisted on taking over half home to share with her family; her mother later told me that no one else got any because my granddaughter ate it all! (We really enjoyed our share, too!)
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6 users found this review helpful
My 8 year old granddaughter helped me chop vegetables and assemble this salad. As each new...
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Reviewed on Jan. 13, 2003 by TIFFANYDAWNW
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TIFFANYDAWNW
Jan. 13, 2003
GREAT!!!! I added some bacon bits to add a little more texture. The apples taste great with the dressing!!!
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6 users found this review helpful
GREAT!!!! I added some bacon bits to add a little more texture. The apples taste great with...
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Reviewed on Dec. 23, 2002 by SMETRAN
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SMETRAN
Dec. 23, 2002
I made this for a holiday dinner and was immediately asked for the recipe. I had to make sure I had the web address so I could print it out for myself later. Everyone loved it.
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6 users found this review helpful
I made this for a holiday dinner and was immediately asked for the recipe. I had to make sure...
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Reviewed on Dec. 17, 2004 by LIZZ0111
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LIZZ0111
Dec. 17, 2004
Very good, tastes like summer. I doubled the amount of mandarian oranges and added the sunflower seeds all throughout the recipe to increase the "crunch." Tastes great. Regarding the oranges, I also sliced each peice in two so there was more peices of fruit throughout!
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5 users found this review helpful
Very good, tastes like summer. I doubled the amount of mandarian oranges and added the...
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Reviewed on Apr. 1, 2003 by Maria
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Maria
Apr. 1, 2003
Pretty good. I couldn't decide if this was a 3 or 4 star. I might make this again.
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5 users found this review helpful
Pretty good. I couldn't decide if this was a 3 or 4 star. I might make this again.
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