This bread made me throw away the recipe book that came with my new bread machine. I've made it twice and highly recommend it, with a minor tweak. As written, it's pretty close to my memory of Wonder Bread, extremely light and very fluffy. Just a tiny bit too fluffy for me. The second batch I baked using LUBSY's variation for a whole wheat loaf. Check the "most helpful" reviews, it's at or near the top. This was a better match for my taste. We prefer Arnold's/Oroweat brands, and the whole wheat variation is spot on. I screwed up and forgot the dry milk. It still rocked. The next time I make a white loaf, I'll follow LUBSY's ingredient list using White Whole Wheat flour + Bread flour. I'm sure it will be perfection, too. Thanks to SHECOOKS2 and LUBSY... this is wonderful daily sandwich bread, the best I've ever baked. There will be no other in my house. Can't wait to add hot cereal to it for a multi-grain loaf.
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This bread made me throw away the recipe book that came with my new bread machine. I've made...