Best Big, Fat, Chewy Chocolate Chip Cookie Recipe
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Best Big, Fat, Chewy Chocolate Chip Cookie

By: ELIZABETHBH  
"These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!"

Rating: This weblink has been rated 4,290 times with an average star rating of 4.6 Read Reviews (3,619)

Rate/Review | 42,463 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 dozen
 

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, melted
  • 1 cup packed brown sugar
  • 1/2 cup white sugar
  • 1 tablespoon vanilla extract
  • 1 egg
  • 1 egg yolk
  • 2 cups semisweet chocolate chips

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.
  2. Sift together the flour, baking soda and salt; set aside.
  3. In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
  4. Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 285 | Total Fat: 13.9g | Cholesterol: 43mg

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 view all reviews ยป

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2004 by Evelyn in KC 
We thought these were great. It's not the only chocolate chip cookie recipe I'll use, but when... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2009 by Chef Joy Supporting Member (Click to learn more about Supporting Membership)
HELPFUL TIPS NOT MENTIONED: This is very forgiving! Just keep baking until it becomes golden... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by GWENEC 
I have tried quite a few chocolate chip cookie recipes, and this is by far the BEST! Don't be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2005 by ALLY99 
Update: Learn from my mistake...Use MARGARINE rather than butter in this recipe if you want a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by IAMJEWEL 
Best Big, Fat, Chewy Chocolate Chip Cookie Makes 36 - "3 1/2 inch cookies" If you want... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by CookingForDummies 
W-O-W!!!! I'm speechless. Just when I was beginning to give up my faith in this website. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by DAUGHTERSOFDECEMBER 
This was the worst cookie recipe ever...They were so damn good i ate waaaayyy too many and got... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2005 by TARA1972 
Pinnacle of perfection is an understatement! They look and taste just like a bakery cookie! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by MISMULKEY 
After sitting hours upon hours in front of a computer searching for that one chocolate chip... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2004 by CLEMENTINE 
These cookies are wonderful! They look just like they came from one of the cookie shops at... MORE

 
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