Recipe by Requiem23
"This is the way my mother made them when I was growing up. And they were always a treat. The sauce is from another recipe on here but I found that it perfectly balances out the saltiness of the bacon and soy sauce."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (8 ounce) cans
water chestnuts, drained
bacon, halved crosswise
toothpicks, or as needed
packed brown sugar
These were my favorite of the ones I have tried so far though I would omit the soy sauce marinade because they seemed too salty with the bacon. Loved the dipping sauce with it though. I will definitely make again minus the soy. Thanks for sharing!
Had it for the first time last week at an x-mas party and loved them!
* Percent Daily Values are based on a 2,000 calorie diet.
Best Bacon Wrapped Water Chestnuts
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 109
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to turn three simple ingredients into a tantalizing party appetizer.
How do you make bacon even better? Add chocolate, of course.
See how to make cheesy potato rounds with crumbled bacon.