More Recipes Like Bertolli Fettuccine Carbonara

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Bertolli Creamy Fettuccine Primavera

Submitted by: Bertolli

A colorful assortment of fresh vegetables cooked to crisp-tender doneness, simmered quickly with a creamy Alfredo sauce, and served over hot fettucine makes a quick and tasty one-dish meal.

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Chicken Carbonara

Submitted by: Bertolli

Chicken breasts are pan-fried in olive oil to a golden brown, then simmered in a creamy Alfredo sauce, flavored with bacon, green peas and dry white wine, for an elegant dinner in minutes.

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Fettucine Carbonara

Submitted by: Shannon1975

Creamy fettuccini flavored with crispy bacon and delicious Parmesan cheese.

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The absolute best Alfredo sauce. You do not want to use a grated parmesan that you buy on a shelf. When you cook with that type, your Alfredo goes from a sauce to a gooey mess. You want to buy a very good and very hard parmesan in triangle form. Also, make sure the cream doesn't boil too much or there will not be enough liquid to make the Alfredo sauce smooth.

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Fettuccine Bombay

Submitted by: Bill Ligertwood

Home Town: Edmonton, Alberta, Canada

Living In: Kamloops, British Columbia, Canada

Italy meets India in this delicious variation on the usual tomato sauce.

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Fettuccine Alfredo IV

Submitted by: MOLSON7

White pepper, garlic powder, parsley and nutmeg make this Alfredo unique.

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PHILADELPHIA Smarter Fettuccine Alfredo

Provided by: Philadelphia

Enjoy alfredo again. This creamy sauce is guilt-free when prepared with light cream cheese and reduced-fat parmesan cheese.

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Fettuccine Alfredo with Ham

Submitted by: Margie Tefel

Cream and ham with Parmesan and a touch of butter.

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Fettuccine Alfredo III

Submitted by: John Antonini

Fresh fettuccine noodles are so delightful they need only to be quickly cooked and tossed with butter, Parmesan cheese and a dash of ground black pepper to make a scrumptious dish.

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Fettuccine with Sweet Pepper-Cayenne Sauce

Submitted by: Julieliz

Sweet red bell peppers are sauteed with garlic and spicy cayenne pepper, then simmered with sour cream and chicken broth to make a hot and luscious pasta sauce. Finish with Parmesan cheese and toss with cooked pasta.