The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Apr. 11, 2007
Wonderful! My husband loves both berries and cream cheese, so I knew right off this was a cake he would really enjoy. I used fresh strawberries and blackberries and it was delicous. I added about 1/3 cup powdered sugar to the cream as it whipped up to make it just a little sweeter. I also added a teaspoon of vanilla to both the cake and the cream. It was superb! Thanks for the recipe!
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5 users found this review helpful

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Cooking Level: Expert

Living In: Pleasant Grove, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Feb. 7, 2007
I made this recipe for a party of 30 people thinking that not everyone would want a piece of such on off the wall cake. Boy was I wrong!! Everyone wanted at least 2 pieces and even with cutting every piece in half people still wanted more! I used Blueberries, Strawberries and Raspberries for the recipe, and made just a little more of the glaze. It was absolutely fantastic!
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14 users found this review helpful

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Cooking Level: Intermediate

Home Town: Magna, Utah, USA

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