"The glazed walnuts make this a sweet but healthy snack. Vegan and GF! This can be used on cereal or folded into quinoa for breakfast, or added to mixed greens for a great salad. I keep some tucked away in my desk drawer - a handful makes a great mid-day snack." — Chef Boyardee
Watch video tips and tricks
1 1/2 cups
hulled pumpkin seeds
raspberry-flavored dried cranberries
* Percent Daily Values are based on a 2,000 calorie diet.
Berry Nut and Seed Crunch
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 148
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
Follow these simple steps to make a classic, all-American dessert.
Sugar, cinnamon, and chili powder give roasted almonds an addictive kick.
See how to make a hearty vegan main dish.