Berry Lemon Mousse Parfait Recipe
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Berry Lemon Mousse Parfait

By: McCormick® & Company  
"Berry Lemon Mousse Parfait is a quick and easy, no-cook dessert that is refreshing too. Lemon juice, lemon extract and vanilla brighten the sweetness of fresh berries to complete this perfect summer dessert."

Rating: This weblink has been rated 60 times with an average star rating of 4.8 Read Reviews (48)

Rate/Review | 1,315 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 1/2 cups heavy cream
  • 1/2 cup sugar, divided
  • 1/4 cup lemon juice
  • 1 teaspoon McCormick® Pure Lemon Extract
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • 1 cup sliced strawberries
  • 1 cup fresh blueberries

Directions

  1. In a large, chilled mixing bowl, using an electric mixer, beat cream, 1/3 cup sugar, lemon juice and extracts until mixture mounds softly.
  2. In a small bowl, add remaining sugar to berries. Mix gently.
  3. Spoon layers of mousse and fruit into dessert dishes. Serve immediately or chill for several hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 222 | Total Fat: 16.6g | Cholesterol: 61mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2004 by CHERIBOB3 
This is to die for! Delicious and easy. The perfect topping for fresh fruit! I think I'll add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2006 by L. Oliver 
I made this for the valentine dinner dessert last year and it got rave reviews from my husband... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2004 by THELMALU99 
This is absolutely delicious! I don't like desserts that are TOO sweet, so this is right up my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by GREEGI 
Wow is this ever yummy and refreshing! I added some crushed up ginger snaps for a little extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by SUZANNE MASINO 
VERY GOOD AND LIGHT TASTING. GREAT SUMMER DESSERT. I ADDED SOME GRANOLA AND IS WAS VERY GOOD... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2004 by Melissa 
Very good. You do have to be careful not to overbeat the cream, I beat it until it had peaks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2005 by Betsy G. 
Great summertime dessert. The only changes I made were to double the amount of fruit to yield... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2006 by LESLEYfromWI 
Made for my family & father-in-law and boy did I get the compliments. Ended up having to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2004 by Robbie Rice 
Made this without lemon extract, as I had none. Very good and simple. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by MAGGIE816 
Excellent and easy! MORE

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