The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed: Oct. 5, 2009
I don't care for the flavor of nonfat milk and am allergic to soy. I found a delicious way to make a similar smoothie. Use 1/4 cup of vanilla lowfat yogurt and V8 splash fruit medley or tropical blend. blend with whatever frozen fruit you have. I usually put blueberries and plums with the fruit medley, strawberries and peaches with the tropical blend. Fabulous!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Photo by Fit&Healthy Mom
Reviewed: Jul. 11, 2009
Good smoothie! I added 1/2 scoop of protein supplement. I think that it needed a little of soy milk to get to the right consistency.
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Photo by Fit&Healthy Mom

Cooking Level: Intermediate

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Photo by JO~Lite
Reviewed: Jun. 23, 2009
Berry good indeed!
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Photo by Allrecipes

Cooking Level: Intermediate

Living In: Laurel, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 7, 2009
I found this utterly delicious. I frequently add ice cubes instead of water; the crushed ice melts and makes the smoothie more liquid while it chills it. Sometimes when the flavors are concentrated enough I keep adding ice cubes until it has the texture of a 7-11 slurpee.
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Cooking Level: Intermediate

Home Town: Los Angeles, California, USA
Living In: Salt Lake City, Utah, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed: Jan. 11, 2005
This did not turn out good for me. I ended up just pouring it down the sink. It needed some liquid to it, I think.
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20 users found this review helpful

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Cooking Level: Intermediate

Home Town: Flint, Michigan, USA
Living In: Fenton, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: Jun. 15, 2004
its so funky i would suggest u have it morning afternoon and after dinner
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed: May 2, 2003
My daughter made this the other day for breakfast AND loved it and she should know as she is the smoothy QUEEN
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32 users found this review helpful

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Photo by CLOVERDALE1

Cooking Level: Intermediate

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