Reviewed: Aug. 1, 2011

thought it was good mixed the fruit in.

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sandy

Living In: Tripoli, Wisconsin, USA

Reviewed: May 27, 2011

this was a really easy receipe and perfect for an outdoor dinner. I marinated the berries in Frangelico and a bit of sugar for a few hours which gave it a richer flavor. I also used the cheescake flavored jello pudding instead of plain vanilla. Loved it!

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Laurens Recipes

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Reviewed: May 2, 2011

Delish! We substituted angel food cake for the wafers, added bananas and garnished with sliced almonds! It was a huge it!

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keziah

Home Town: Westtown, New York, USA

Living In: Fairport, New York, USA

Reviewed: Oct. 13, 2010

This was a delicious!!! It got rave reviews from my Bunco group. I doubled the recipe and put it in a trifle bowl. It looked really pretty too!

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MImom

Cooking Level: Intermediate

Home Town: Bay City, Michigan, USA

Living In: Linden, Michigan, USA

Reviewed: Aug. 26, 2010

These were absolutely delicious!!!!! I've already ate some twice tonight and will continue to make them! They are a very nice and refreshing snack for anytime..

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ummibrahim10

Reviewed: Apr. 12, 2010

I don't have parfait cups so I had to put this in a glass bowl, still tasted very good. I really like it, simple enough for me and my daughter to make together. I thought since she likes cream cheese, pudding, milk, strawberries, and blueberries this was sure to get devoured, but even with helping me make it she wouldn't even take a bite!! Oh well more for me.

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amandak23k

Cooking Level: Intermediate

Reviewed: Jan. 9, 2010

Everyone loved this. I didn't have vanilla wafers on hand so I just cracked up some graham crackers instead.. hubby says he prefers them anyway.

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CHRISTINE5014

Cooking Level: Intermediate

Home Town: Charleston, South Carolina, USA

Reviewed: Aug. 29, 2009

This was absolutely delicious! I doubled the recipe and used mixed berry frozen fruit.It turned out great. The frozen fruit was affordable and using it saved some time as well. I have had several requests for this recipe!

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Kristy

Reviewed: Jun. 30, 2009

I've made this 3 or 4 times now and it is always a hit. I double the recipe using 2 of the larger boxes of vanilla pudding (5 oz each, I think) and a lot more Nilla wafers than called for. I've tried mixing different fruits and I think the blueberry/raspberry combo is the best.

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luv2bake

Cooking Level: Intermediate

Home Town: San Diego, California, USA

Living In: Chandler, Arizona, USA

Reviewed: Jun. 29, 2009

Add toasted almonds on top for extra-special touch! Followed the recipe,excepting that I added 1/3 c. crushed graham crackers in with the vanilla wafers. Used fresh raspberries and strawberries, and layered the entire batch in a trifle bowl.

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