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Photo of: Jacky's Fruit and Yogurt Muffins

Jacky's Fruit and Yogurt Muffins

Submitted by: Sue Litster
These are very moist muffins. Match the type of yogurt to the type of fruit you are using. 
Photo of: Best of the Best Blueberry Muffins

Best of the Best Blueberry Muffins

Submitted by: Lynn
Provided by: M&M's
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners! 
Photo of: Blueberry Oat Muffins

Blueberry Oat Muffins

Submitted by: Ricki
Oats and orange juice give these blueberry muffins extra texture and flavor. 
Photo of: Blueberry Corn Muffins

Blueberry Corn Muffins

Submitted by: Genevieve Fairchild
Provided by: Taste of Home
'These tender corn muffins are bursting with blueberries,' says Genevieve Fairchild of Chester, Iowa. 'For a different fruity flavor, I sometimes substitute chopped apples for the berries.' 
Photo of: Alienated Blueberry Muffins

Alienated Blueberry Muffins

Submitted by: Nora Donovan
Your search for the perfect blueberry muffin may end here. Light and sweet, these melt in your mouth. 
Photo of: Coffee Shop Corn Muffins

Coffee Shop Corn Muffins

Submitted by: Clare Masyada
Provided by: Simple & Delicious
Clare Masyada of Woodbridge, New Jersey reports, 'These are so quick to stir up, and they bake in just 15 minutes! They come out oh-so-tender but don't crumble like many corn muffins do.' 
Photo of: Breakfast Muffins

Breakfast Muffins

Submitted by: Carol Yarde
Your favorite fresh fruit works best in these simple, spongy muffins. And don 't hesitate to combine tastes, such as peach and raspberry. 
Photo of: Oatmeal Blueberry Muffins

Oatmeal Blueberry Muffins

Submitted by: Sue Snow
These have a great texture, and stay moist and tender for days - if they last that long at your house! 
Photo of: Streusel Topped Blueberry Muffins

Streusel Topped Blueberry Muffins

Submitted by: Heather Walker
A hint of lemon zest really perks up the blueberries in these cinnamon-sugar crowned muffins. 
Photo of: Very Berry Muffins

Very Berry Muffins

Submitted by: min
Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe. 
 
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