The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 19, 2008
Wonderful!!!! Absolutely loved it. I used Chubbys mild BBQ sauce. Followed the directions to a "T" and was delicious. I wlll be making this again.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 13, 2008
very very good recipe!!!! love the sauce, though i may add a little more bbq to it next time.
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Cooking Level: Beginning

Living In: Warminster, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 12, 2007
I just couldn't do cranberries. Didn't relish the idea of sweet, tart pork. However, I did substitute a can of crushed pineapple. Then brought to a boil and started basting. That cut out 15 minutes waitng for cranberries to burst. It was delicious.
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Cooking Level: Expert

Home Town: Akron, Ohio, USA
Living In: Jacksonville, Florida, USA

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