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Berries 'n' Cream Dessert

SUBMITTED BY: Rita Farmer

"For a refreshing end to a summer meal, try this cool combination from Rita Farmer of Houston, Texas. 'This rich dessert has a satiny texture and not-too-sweet taste,' she says."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
Read Reviews (1)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 3/4 cup sour cream
  • 1/3 cup packed brown sugar
  • 1 cup vanilla ice cream
  • 3/4 cup whipping cream
  • 1 tablespoon sugar
  • 1/2 teaspoon vanilla extract
  • 3 cups fresh raspberries

DIRECTIONS

  1. In a bowl, whisk the sour cream and brown sugar. Stir in ice cream. Refrigerate. In a chilled mixing bowl, beat whipping cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form and sugar is dissolved. Fold in sour cream mixture and berries. Pour into serving dishes. Serve immediately or refrigerate.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2007 by Mandie
This recipe is amazing! Easy to make, refreshing and absolutely delicious! MORE


 
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