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Berries 'n' Cream Dessert

By: Rita Farmer  
"For a refreshing end to a summer meal, try this cool combination from Rita Farmer of Houston, Texas. 'This rich dessert has a satiny texture and not-too-sweet taste,' she says."

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 176 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3/4 cup sour cream
  • 1/3 cup packed brown sugar
  • 1 cup vanilla ice cream
  • 3/4 cup whipping cream
  • 1 tablespoon sugar
  • 1/2 teaspoon vanilla extract
  • 3 cups fresh raspberries

Directions

  1. In a bowl, whisk the sour cream and brown sugar. Stir in ice cream. Refrigerate. In a chilled mixing bowl, beat whipping cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form and sugar is dissolved. Fold in sour cream mixture and berries. Pour into serving dishes. Serve immediately or refrigerate.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2007 by Mandie 
This recipe is amazing! Easy to make, refreshing and absolutely delicious! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2009 by KAREN DEUSCHLE 
The flavor of this was pretty good but I was disappointed with the consistency. More like a... MORE

 
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