More Recipes Like Bermuda Fish Chowder

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Fish Chowder II

Submitted by: Darlene

This simple chunky fish chowder is made sweet with creamed corn.

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Fish Chowder I

Submitted by: Rosemary

A creamy fish chowder made chunky with potatoes, onions, and bacon.

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Non-Dairy Fish Chowder

Submitted by: CLIFH2

A liter version of cream-based fish and potato chowder that uses non-dairy creamer in place of heavy cream or half-and-half. Great served with soda crackers and sweet pickles.

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The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!

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Cathy's Amazing Fish Chowder

Submitted by: Jaylene

Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!!

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Cheesy Catfish Chowder

Submitted by: Kathy Van Roekel

This cheesy blend of catfish and vegetables is a thick, creamy crowd pleaser.

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Favorite Fish Chowder

Submitted by: Fran Gustafson
Provided by: Taste of Home

Economics had a lot to do with what we ate when I was growing up in New Hampshire during the Depression. Money may have been scarce, but fish was plentiful and affordable, so that's how we began eating this dish. When meat rationing came along in World War II, fish chowder again became a staple in our household. Fortunately, my family loved it...it still is one of my favorites!

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Smoky Cod and Parsnip Chowder

Submitted by: Wendy

Poached fresh cod and smoked cod are cooked in this cream based soup with potatoes, parsnips, fresh thyme and lemon. Serve garnished with chopped chives.

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Spicy Fish Soup

Submitted by: Autumn

Living In: El Paso, Texas, USA

Baby shrimp and cod fillets are cooked in chicken broth with green bell peppers, chopped tomatoes, cumin and chili powder in this soup finished with plain yogurt.

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Manhattan Style Clam Chowder

Submitted by: Halie

This generous recipe makes enough for twelve! It is full of vegetables - tomatoes (of course), carrots, celery, potatoes, red and green peppers - and is seasoned with basil, oregano, Worcestershire, and hot pepper sauce.

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