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Algerian Bouzgene Berber Bread with Roasted Pepper Sauce

Submitted by: ICCANA
This traditional favorite comes from the northern mountain towns of Algeria. A humble, unleavened semolina flatbread compliments a zesty, roasted red-pepper sauce. The combination is fresh, simple and satisfying. 
Photo of: Farmer's Bread

Farmer's Bread

Submitted by: Arvilla
A big loaf of this simple white bread will satisfy the most hungry farmer. City folks will love it too! 
Photo of: Lavash Cracker Bread

Lavash Cracker Bread

Submitted by: Betty
This is identical to the cracker bread sold at delis in large grocery stores that costs six dollars for three big rounds. You can make it for pennies! I fell it love with it as an appetizer with Harvarti cheese melted on it but with the price of the cheese and lavash we didn't have it much. Make sure you roll the dough VERY thin, almost see-through. 

Sweet Communion Bread

Submitted by: BillMI
This recipe makes delicious communion bread that is completely unleavened and suited for religious purposes. It has a unique, chewy texture and the delicious taste of butter and honey. Great alternative to bland communion wafers or crispy matzo crackers. Kids at our church love it, and so do the grown ups. 
Photo of: Hard Do Bread

Hard Do Bread

Submitted by: Marjorita Whyte
This recipe for Hard Do Bread (hard dough bread) is similar to the one sold in West Indian stores. It's a simple white bread that's just slightly sweet. 
Photo of: Yellow Fever Bread

Yellow Fever Bread

Submitted by: John
If you like soft bread and the taste of curry, then you will like this bread! 

Eucharistic Bread

Submitted by: Carol
A quick and easy bread to make for communion services. This bread is just a little sweet and can be shaped whichever way you like. 
Photo of: Italian Bread Bowls

Italian Bread Bowls

Submitted by: Kerri Skrudland
These cute little bread bowls are a great way to serve soup in the wintertime. I usually serve a hearty potato soup when I have the time to bake them. They freeze for up to 1 month, if desired. 
Photo of: Cuban Water Bread

Cuban Water Bread

Submitted by: Sandy
This is a simple white bread with water accounting for all of the liquid. Bake on a dusting of cornmeal and sprinkle with sesame seeds on top. 
Photo of: Indian Sweet Bread

Indian Sweet Bread

Submitted by: Asbah
A crisp and sweet flatbread that's fried on the griddle. 
 
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