Benny's Potato Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 6, 2011
almost like the potato salad I make, try using dill weed instead of the dill seed it should make a differance if you don't like the dill seed taste.
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Reviewed: Feb. 13, 2010
I thought this was really good - my picky fiance enjoyed it too! I used all ingredients except the eggs, olives, brown mustard, celery seed, and dill seed. After we each had a serving, my fiance added some peppercorn ranch dressing to his to give it a little something extra. I like it the way it is! Thanks for sharing the recipe
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Reviewed: Nov. 17, 2008
There were too many different ingredients in this. I didn't have them all, so I confess that I doubled up on some (all sweet relish, only one type of mustard). The long ingredient list didn't seem worth the extra effort. I wouldn't make it again.
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Cooking Level: Intermediate

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Reviewed: Jul. 26, 2006
Not bad! I cut back the white wine vinegar to a 1/2 tsp and the dill seed back to 1/4 tsp. This seemed to work better for me.
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Reviewed: Oct. 18, 2004
1st Recipe I've made that wasn't rated yet. My husband I could not eat this - guess I should have tasted before adding the dill seed and white wine vinegar. Won't make this again -but thanks for taking the time to submit.
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Cooking Level: Intermediate

Living In: Corpus Christi, Texas, USA

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