Recipe by Catie
"This soup is a yummy mix of potatoes, cheese, and SPAM®. I hope everyone who uses this recipe gets the same great review I do!!"
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1 (10.75 ounce) can
condensed cream of onion soup
1 (12 ounce) can
fully cooked luncheon meat (such as SPAM®), cubed
1 (8 ounce) package
shredded Cheddar cheese
red pepper flakes, or to taste
salt and pepper to taste
Loved it and so did the kids. Couldn't find the onion soup so I used cream of mushroom and it was wonderful.
I thought the broth was creamy, rich and tasty. Other than that it is just potatoes and ham. I think some other added veggies would have been good.
a great recipe to build on. I also didnt have onion soup, so I used mushroom and it came out very yummy. I fried up the spam first for some crunch and also added a couple tablespoons of dried, minced onion, garlic and lots of seasoning salt and fresh ground pepper for flavor. cant even tell that the spam is not ham or bacon!
I'm impressed and amazed and will make it again.
Easy and delicious-will make again. Subbed leftover ham roast for Spam so I didn't have to shop. Leftovers were even better!
I really like this recipe. I did not have any cream of onion soup so instead I used cream of mushroom. I diced a small onion, sauteed it, and added it. I liked the blend of flavors. Next time I will try it with the cream of onion soup to see which way I like the best. I kept the potato skins on. I noticed the recipe didn't specify that, but turned out very tasty!
I have followed this recipe a few times now. I really do like this potato soup dish. I use cream of chicken instead of the cream of onion (Couldn't Find). One of my friends liked it so much that he ate 4 heaping bowls full in one setting.
Delicious!! very cheesy. I used cooked ham cut into strips instead of spam and it was great. I also did not add the water back in until the very end and just a splash so it was very thick soup which is just what I was after.
* Percent Daily Values are based on a 2,000 calorie diet.
Belle's Cheesy Potato Stoup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 286
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