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Photo of: Broccoli n Tomato Pasta

Broccoli n Tomato Pasta

Submitted by: Lillian Justis
Provided by: Taste of Home
Fresh tomatoes and broccoli add pretty color to this hearty spaghetti dish from Lillian Justis of Woodbine, New Jersey. 

Penne Pasta with Peppers

Submitted by: Donna Lasater
Colorful red and yellow sweet bell peppers sauteed with sliced red onions and chopped garlic are poured over cooked penne to make a cheerful dish of pasta. 
Photo of: Lemon Pepper Pasta

Lemon Pepper Pasta

Submitted by: Jolinda Whittle
Provided by: Cooking for 2
Our home economists cut down this pretty pasta recipe with peppers and lemon from Jolinda Whittle of Beaver Falls, Pennsylvania for two to enjoy. 
Photo of: Green Bell Peppers stuffed with Tomato Lentil Couscous

Green Bell Peppers stuffed with Tomato Lentil Couscous

Submitted by: Catherine
Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked. 
Photo of: Creamy Pasta with Florets

Creamy Pasta with Florets

Submitted by: Barbara Toher
Provided by: Taste of Home
'Cottage cheese is the surprising base for the wonderfully creamy sauce that coats the pasta and veggies in this side dish,' notes Barbara Toher of Lexington, Kentucky. 'My husband, who doesn't like to compromise good taste for low-fat foods, didn't even realize this dish was lower in fat.' 
Photo of: Pepperoni Pizza Pasta

Pepperoni Pizza Pasta

Submitted by: Suzan Suskie
Provided by: Taste of Home
Adding pizzazz to platters is a simple process for Suzan Suskie of Whitesboro, New York. 'Bow tie pasta and colorful peppers make this dish look as good as it tastes,' she relates. 'Quick and easy to toss together, it's an impressive addition to the dinner table or any buffet...for as long as it last!' 
Photo of: Angel Hair Pasta with Peppers and Chicken

Angel Hair Pasta with Peppers and Chicken

Submitted by: Jill M.
Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta. 

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Photo of: Pasta-Filled Peppers

Pasta-Filled Peppers

Submitted by: Connie Krause
Provided by: Taste of Home
Pretty bell peppers provide a rainbow of colorful 'cups' for serving up this fresh-tasting tomato-herb pasta dish. Spaghetti noodles are the unusual 'stuffing' ingredient in the recipe shared by Conni Krause from Virginia Beach, Virginia. 'I managed to make a lighter version of a family favorite that's as tasty as the original,' she writes. 
Photo of: Bow Tie Pasta with Sausage and Sweet Peppers

Bow Tie Pasta with Sausage and Sweet Peppers

Submitted by: Kristin
Bow tie pasta in a sausage, bell pepper broth. 
Photo of: Caramelized Red Bell Peppers and Onions

Caramelized Red Bell Peppers and Onions

Submitted by: Crow
This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious! 
 
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