The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed: Mar. 4, 2012
This is a great recipe as a starter recipe but it is recipe for empanadas and she is using egg roll wrappers which depending where you live may be easier to find. Sub out the velveeta for real cheddar cheese and it is very good. Get rid of cooking ground beef with oil and only use 1/2 pkge of taco mix or make your own.
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Cooking Level: Expert

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The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 18, 2011
So disappointed...
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: May 5, 2009
This was an awesome recipe. My husband loved them. There was extra so the next day I warmed them up with just a pan, no oil and they got crispy again.
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Photo by Amanda Thorson

Cooking Level: Intermediate

Home Town: Roseau, Minnesota, USA
Living In: Moorhead, Minnesota, USA

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