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Beer and Soy Sauce Chicken

SUBMITTED BY: DIANA A.  PHOTO BY: natalie 

"This is a great recipe for summer grillin'! Simply marinate overnight, and the next day fire up the grill and enjoy!"
Beer and Soy Sauce Chicken Recipe
RECIPE RATING:
This recipe has been rated 61 times with an average star rating of 3.9
Read Reviews (47)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  8 Hrs 45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 cup soy sauce
  • 1 cup beer
  • 1 cup water
  • 1 clove garlic, peeled and minced
  • salt and pepper to taste
  • 4 skinless, boneless chicken breast halves

DIRECTIONS

  1. In a large bowl, mix the soy sauce, beer, water, and garlic. Season with salt and pepper. Place chicken in the bowl. Cover, and marinate in the refrigerator 8 hours, or overnight. Turn chicken once while marinating.
  2. Preheat an outdoor grill for high heat, and lightly oil grate.
  3. Place chicken on the prepared grill, and cook 10 to 15 minutes per side, until no longer pink and juices run clear. Discard remaining marinade.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 1, 2004 by jklmnyc 
MY FAVORITE CHICKEN RECIPE! I've been making this for two years now, and it's a family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 9, 2005 by Erika 
Great tasting, easy marinate for chicken. I put frozen chicken in resealable bag with beer &... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by Christina Farnquist 
Very Very good! After reading some of the reviews on how salty this dish was I used only half... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by SP2B 
Way too salty!! I used low sodium soy sauce and added no additional salt and it was still way... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by AMYW. 
Chicken was very tender and recipe was extremely quick and easy! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by Steve 
This ended up a little too salty for me. I will try it with low-sodium soy next time. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 6, 2004 by JENPOTHAST 
Sooooo good....it is even better with a slice of swiss cheese on top!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by ALH5575 
Overall it's good, but it's very salty. I recommend using the low sodium soy sauce and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by DRE373 
It was way too salty. I'm not sure if I will make this again, but if I do I will cut down on... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by DEIRDRES 
Sorry to just echo other reviews, but this is really, really salty (and I have a pretty high... MORE

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