Used 1 can of Budwiser Light Beer, (it was there and I didn't want to waste one of my Belgian beers), 2 NY Strip steaks. Marinated in the refrigerator about 5 hours, then grilled on high heat (almost blew up the neighborhood lighting the gas grill! singed the hair on my arm certainly but lived to write this review). The grill registered 450F. I sprinkled garlic powder and McCormick's Montreal Steak Grill Mates on each side, then grilled 5 minutes each side. Turned out perfectly!! This was my first attempt at cooking/grilling meat.
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Used 1 can of Budwiser Light Beer, (it was there and I didn't want to waste one of my Belgian...