recipe reviews for:

Beer Margaritas

“Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!”

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Reviewed: Sep. 18, 2008

Best margaritas I've ever made. This is my new go-to recipe.

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marinmama

Cooking Level: Intermediate

Home Town: Tustin, California, USA

Living In: Corte Madera, California, USA

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Reviewed: Sep. 15, 2008

This is a fantastic mix! Very strong, but definitely fun.

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AMYJEAN07

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Reviewed: Sep. 15, 2008

Excellent! I served it to my guests(along with Texas Caviar) over the weekend and got rave reviews along with requests for the recipe. I followed the recipe as it was written and won't change anything the next time I make it. Thanks for sharing!

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ELLINCL

Cooking Level: Expert

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Reviewed: Sep. 14, 2008

This drink is very good and so easy to put together. I made it as the recipe states. If you are expecting a traditional margarita, (like a friend of mine was expecting) it isn't. It's a delicious, different and fun spin on an old favorite. Enjoy!

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RECIPEDIVA

Cooking Level: Intermediate

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Reviewed: Sep. 9, 2008

not much flavor, watery, and too strong. had to add much more fresh lime juice to kick it up

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Allison

Cooking Level: Expert

Home Town: Seattle, Washington, USA

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Reviewed: Sep. 9, 2008

I got rave reviews over these at our Memorial day party. Several people asked for recipe. I used sprite and corona like other reviews suggested. It def. does the job :)

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Rebecca

Cooking Level: Intermediate

Home Town: Williamsburg, Virginia, USA

Living In: Newport News, Virginia, USA

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Reviewed: Sep. 8, 2008

I give this a five star because EVERYONE wanted this recipe at our party. I'm not a huge magarita fan so I am not a fair judge. I must admit that it is very easy to prepare for a crowd. Thanks for sharing this recipe!!!

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Happy Baker of 3

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Reviewed: Sep. 7, 2008

Great recipe! I made it as directed except I left out the water. My new way of making margaritas from now on. I only had Natural Lite beer, next time I will definitely make it with Corona! Use a good tequila for sure! I used Milagro Reposado.

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ATLBELLE

Cooking Level: Expert

Living In: Atlanta, Georgia, USA

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Reviewed: Sep. 4, 2008

EVERYONE THAT I HAVE MADE THIS DRINK FOR LOVES IT!!!! IT COULDN'T BE ANY EASIER TO MAKE, AND SOOO DELICIOUS! I always keep a bottle of tequilla and limeade on hand! I have given this recipe to soo many friends already!

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hotpocket

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Reviewed: Sep. 1, 2008

These were really good. Pretty strong though, so I got a 2 liter of diet sprite and let people dilute if they wanted

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katie327

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Reviewed: Aug. 27, 2008

These are a little too good. Make sure to pace yourself because they are so tasty and refreshing you'll be tempted to drink a lot (like I did). I had them a couple of weeks ago and I'm still recovering. lol

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KAREN DOWNES

Cooking Level: Intermediate

Living In: Buffalo, New York, USA

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Reviewed: Aug. 27, 2008

Had to try this recipe as it sounded different. So glad we did!! Awesome! Used white tq, diet 7-up, and Corona. Will be making these again and again.

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FROMMICHIGAN

Cooking Level: Expert

Home Town: Muskegon, Michigan, USA

Living In: Denver, Colorado, USA

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Reviewed: Aug. 25, 2008

This was so easy to make and dangerously tasty! We used diet 7-up instead of water. YUM!

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jennafuz

Cooking Level: Expert

Living In: Des Moines, Iowa, USA

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Reviewed: Aug. 24, 2008

Very easy to make.....we didn't have any trouble getting these down at all!

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Janmarie1964

Cooking Level: Intermediate

Home Town: Elmira, New York, USA

Living In: Apalachin, New York, USA

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Reviewed: Aug. 19, 2008

These are tasty, easy, and get the job done!

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belle

Cooking Level: Intermediate

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Reviewed: Aug. 18, 2008

Love these, love these, love these! We've been drinking them all summer and many people have gotten hooked. Thanks for sharing this recipe.

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SMRONEY

Cooking Level: Intermediate

Living In: Austinburg, Ohio, USA

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Reviewed: Aug. 15, 2008

Add 4oz of Triple Sec to this and it will give an extra fruitiness which makes a truly unforgettable Margarita!

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Lolly

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Reviewed: Aug. 14, 2008

These pretty good. They didn't have quite as good flavor as regular margaritas. They were pretty tart, but were better after we mixed it extra. I might try it again just since it's so easy to make. We made a gallon for a party, and it was all gone by the end.

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monica

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Reviewed: Aug. 13, 2008

Who Knew??Used MGD Lite, so good! I think using soda in this would be too sweet.

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Therese

Cooking Level: Expert

Home Town: Berkley, Michigan, USA

Living In: Barrington, Illinois, USA

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Reviewed: Aug. 13, 2008

awesome! considering how easy it was to put together and how good it tasted, will definately make again. used pacifico and made it the night before as suggested. *update* my sister requests these evertytime she comes to visit. if you havent tried these yet you are missing out.

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