The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 18, 2008
Oh, this is HEAVENLY. One of my family's new favorites! If you remember in time marinate it overnight, but as little as 30 minutes will still do the trick. We add a little more cilantro and garlic, and top the finished chicken with cilantro from the garden. Amazing.
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Cooking Level: Intermediate

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The reviewer gave this recipe 3 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 18, 2008
A little blend... I didn't get the full flavor out of this one.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 8, 2008
Changed the lime and beer to a "lime beer" called Chill, left out the cilantro and it was fabulous, moist, tasty, we grilled it on a grill n'go and it was just right.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 6, 2008
Not my favorite but my husband loves it, so I am sure I will be making again! The beer flavor is really all I tasted. I tried it again a few weeks later and this time added Chubb's Chili Lime rub right before we threw it on the grill and I still only tasted the beer. My husband loved it even more the second time with the added spices.
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Cooking Level: Intermediate

Home Town: Carrollton, Georgia, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 3, 2008
Didn't love the recipe. The beer taste was strong (I marinated it overnight). Ok, but I've had a lot better grilled chicken. This was a bit bland and not as tender as other similar recipes I've made.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.79 star rating.
Reviewed: Jun. 1, 2008
I would definitely marinate this longer than the recipe calls for. But it is very flavorful! I served it with a home-made guacamole which I spread on top of the chicken, which was great!
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Cooking Level: Intermediate

Living In: Fort Collins, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: May 20, 2008
One of my favorites - tastes like summer!
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The reviewer gave this recipe 2 stars. This recipe averages a 3.79 star rating.
Reviewed: May 18, 2008
Wife liked it, but I didn't care for it. Didn't seem to have much of a taste to it spice wise with all that beer.
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Cooking Level: Intermediate

Home Town: Tyler, Texas, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 3.79 star rating.
Reviewed: May 15, 2008
The flavors were very bland and had an odd taste overall. I marinated the chicken for almost two hours. Despite not having been overcooked, the chicken turned out dry.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
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Reviewed: May 13, 2008
Absolutely delicious chicken. I tweaked it a little. Instead of using cilantro I used dried Italian seasoning and only 1 tablespoon. Also after marinating I sprinkled all of them with "poultry magic" seasoning. Absolutely delicious. Definitely will make again. Just a suggestion. I served it with couscous and spinach. Very good.
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Cooking Level: Beginning

Living In: Fresno, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.79 star rating.
Reviewed: May 8, 2008
Unlike most other "beer" related recipes I've had, the beer taste didn't totally cook off, which is bad for me as I'm not a fan. I think next time I'll nix the beer and just use my favorite lime salad dressing as a marinade.
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Cooking Level: Expert

Home Town: South Haven, Michigan, USA
Living In: Kalamazoo, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: May 6, 2008
I made this with fresh cilantro about 1/4 cup and marinated it for 2.5 hours with the rest of ingredients as recipe called and grilled it. It was EXCELLENT. Very tender, very moist, very tasty! YUMMMY!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Apr. 11, 2008
Fabulous! I omitted the cilantro just because I didn't have any and didn't miss it. This was awesome will defiantely make again!
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Cooking Level: Expert

Home Town: Bethlehem, Georgia, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.79 star rating.
Reviewed: Apr. 8, 2008
A little tasteless but overall very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Mar. 30, 2008
Followed reciped exactly but doubled it for a party. It turned out awesome and everyone loved the chicken.
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Cooking Level: Intermediate

Home Town: Newberg, Oregon, USA
Living In: Beaverton, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.79 star rating.
Reviewed: Mar. 23, 2008
I thought this had a good flavor. I let it marinate for a little over an hour and it was a new twist on chicken. Will make it again!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Mar. 23, 2008
This was easy and fantastic. Best recipe I have gotten from this site to date!! (but I omitted the Cilantro)
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The reviewer gave this recipe 3 stars. This recipe averages a 3.79 star rating.
Reviewed: Mar. 2, 2008
Followed the recipe exactly and it wasn't that great. It tasted more like beer than anything but it was moist.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.79 star rating.
Reviewed: Feb. 4, 2008
Sorry,but this taste combo just didn't work for me or my family. The beer gave it a weird "off",almost sour taste,combined with the chicken and cilantro. I do cook with beer and it always brings the flavor of the food out with it,but not this time. I also love cilantro,but added all together somehow just didn't work out.I won't make it again...sorry.
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Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Eagle, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.79 star rating.
Reviewed: Jan. 21, 2008
This recipe was GREAT! (Of course, my husband said, "beer chicken? OF COURSE!") I made it just as the submitter posted it and it turned out great. It's an awesome summer cookout meal!
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Cooking Level: Expert

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