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The reviewer gave this recipe 3 stars. This recipe averages a 3.33 star rating.
Reviewed: Oct. 15, 2007
flavor was excellent.The texture was different because of the caulflower.The broth was A little thin I added 1 more tablespoon cornstarch. It helped.
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Reviewer:

keith202
Cooking Level: Intermediate
Home Town: Buffalo, New York, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 3.33 star rating.
Reviewed: Sep. 3, 2004
this was very bland.....no taste and thin.
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4 users found this review helpful

Reviewer:

MOLSON7
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