Reviewed: Jan. 4, 2009

My husband asked me to make beer cheese soup. We thought this recipe was very good.

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Reviewed: Oct. 15, 2007

flavor was excellent.The texture was different because of the caulflower.The broth was A little thin I added 1 more tablespoon cornstarch. It helped.

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Cooking Level: Intermediate

Home Town: Buffalo, New York, USA

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Reviewed: Sep. 3, 2004

this was very bland.....no taste and thin.

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Beer Cheese Soup IV