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Beer Cheese Dip II

SUBMITTED BY: JODI ZYVITH  PHOTO BY: Lynne N 

"Fashion a round loaf of your favorite type of bread into a bowl, and fill it with this smooth, cheesy beer dip. You'll go back for bite after bite!"
Beer Cheese Dip II Recipe
RECIPE RATING:
This recipe has been rated 44 times with an average star rating of 4.4
Read Reviews (32)
PREP TIME  20 Min
READY IN  20 Min
Original recipe yield 1 bread bowl dip

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 (8 ounce) packages cream cheese, softened
  • 2 (8 ounce) packages shredded Cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 cup beer
  • 1 (1 pound) loaf round bread

What to Drink?
Cocktail Ciroc Lemon Martini

DIRECTIONS

  1. Place cream cheese, Cheddar cheese, garlic powder and beer in a large bowl. Using an electric mixer, blend until smooth.
  2. Remove and reserve top of round bread. Hollow out the loaf, reserving removed bread pieces.
  3. Spoon cream cheese mixture into the hollowed loaf. Replace bread top between servings. Use the reserved removed bread pieces for dipping.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on nov. 18, 2004 by RUBY4848 
I love this recipe!!! I have made it on many occasions with a few alterations, and people... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 22, 2003 by DREGINEK 
Although I'm sure this makes for a great appetizer, this went great with our chili dinner!! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 27, 2003 by CYBERDAIZEE 
This was wonderful! I took this to a party, and there were absolutely none leftover! I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 27, 2003 by KARISUENICHOLS 
This recipe was very easy. I just dumped all the ingredients in my food processor and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 27, 2003 by DENISEROB 
We threw away the whole thing. This recipe will be forever banned in my household. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed on aug. 7, 2003 by TchrJrHi 
I really liked this recipe...but my husband said it was only good...hence the 4 star rating. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 27, 2003 by KELSEYSMOMMY 
This is delicious!! I followed other reviewers' suggestions, and added green onion and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on apr. 19, 2007 by RMCASPAR 
Very easy to make!! Didn't have enough kick, so I added a generous amount of cayenne pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on aug. 19, 2008 by DSHEFFELE 
I've been making this for years but I add 1 pkg. ranch dressing mix and 3 chopped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed on dec. 27, 2003 by GENINE810 
This is so easy. Everyone loved it! I made it for friends and family. I did not have leftovers. MORE

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Nutritional Information
Beer Cheese Dip II

Servings Per Recipe: 32

Amount Per Serving

Calories: 145

  • Total Fat: 10g
  • Cholesterol: 30mg
  • Sodium: 205mg
  • Total Carbs: 7.8g
  •     Dietary Fiber: 0.3g
  • Protein: 5.7g

VIEW DETAILED NUTRITION

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