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Beer Cheese Dip I
SUBMITTED BY:
Tracy Lyn
"Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread."
RECIPE RATING:
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(11)
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PREP TIME
10 Min
COOK TIME
10 Min
READY IN
20 Min
Original recipe yield 3 cups
SERVINGS
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Servings
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METRIC
INGREDIENTS
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package processed cheese food, diced
1/2 (12 fluid ounce) can beer, room temperature
1 clove garlic, peeled and crushed
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DIRECTIONS
In a medium bowl, whip together cream cheese, processed cheese food, beer and garlic. Continue whipping until smooth.
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REVIEWS
Reviewed on Dec. 19, 2003 by TRACY LYN
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TRACY LYN
Dec. 19, 2003
everyone at the party wanted the recipe. very easy to make, and once they start snacking on it, they can't stop. yummm!
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6 users found this review helpful
everyone at the party wanted the recipe. very easy to make, and once they start snacking on...
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Reviewed on Dec. 19, 2003 by
RACEGIRL1
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RACEGIRL1
Dec. 19, 2003
This is a hit at every party. I use a can of the Woody's extra sharp cheddar spread and garlic powder. I also recommend microwaving the Woody's and cream cheese to make it a little easier to mix together. Perfect for a football party!
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6 users found this review helpful
This is a hit at every party. I use a can of the Woody's extra sharp cheddar spread and...
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Reviewed on Mar. 10, 2003 by LADY MESTRA
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LADY MESTRA
Mar. 10, 2003
I followed the instructions to a T. My husband even reviewed the recipe to see if I did this one correctly. This was terrible. My whole family tried it, including my parents who came for dinner. It was thrown out.
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6 users found this review helpful
I followed the instructions to a T. My husband even reviewed the recipe to see if I did this...
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Reviewed on Jul. 17, 2004 by
TXSZSHRIMP
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TXSZSHRIMP
Jul. 17, 2004
The overall taste of the ingredients was very good. I followed the recipe, but it turned out to be very thin. Although it was messy, everyone like the taste of it. (Next time, I will add the "wet ingredient" slowly, mix until I get the right consistency, and then drink the rest!)
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4 users found this review helpful
The overall taste of the ingredients was very good. I followed the recipe, but it turned out...
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Reviewed on Dec. 5, 2007 by
Jdunnican
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Jdunnican
Dec. 5, 2007
My mother used to make one similiar to this. Use Wise Spread cheese instead. Sautee the garlic. and start with 1/4 cup beer. Keep adding until you get the consistency and taste that you want. That way it won't be to messy or runny at all. Also when we make it we put it in a round pumpernickle loaf. We hollow it out, fill it with the dip and put the top back on. You can tear off pieces of the loaf and dip it or you can cut up some italian bread. While also using the inside of the loaf that you took out as well for dipping.
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2 users found this review helpful
My mother used to make one similiar to this. Use Wise Spread cheese instead. Sautee the...
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Reviewed on Jun. 1, 2006 by Tiffany S.
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Tiffany S.
Jun. 1, 2006
I enjoyed this recipe.. I made 2 different dips, A spinach dip and this one.. I thought the spinach dip would be the good one and i was going to not like this one.. Turns out, i ruined the spinach dip and really liked this one. Maybe, the people on here who messed up used the wrong kind of cheese? Or possibly didn't get it whipped correctly.. because I had no problem making it. I loved it. Thanks.
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2 users found this review helpful
I enjoyed this recipe.. I made 2 different dips, A spinach dip and this one.. I thought the...
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Reviewed on Oct. 6, 2004 by Erin Stewart
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Erin Stewart
Oct. 6, 2004
This was a great dip! I served it with pretzels and it was gone in no time. If you want to make ahead and refrigerate before serving, just heat on low in microwave and stir until creamy again. Yummy!
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2 users found this review helpful
This was a great dip! I served it with pretzels and it was gone in no time. If you want to...
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Reviewed on Jul. 29, 2004 by BETHRON
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BETHRON
Jul. 29, 2004
This was hideous. People laughed. What an absolute shocker!!
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2 users found this review helpful
This was hideous. People laughed. What an absolute shocker!!
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Reviewed on Aug. 27, 2006 by MEADOWS712
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MEADOWS712
Aug. 27, 2006
ABSOLUTELY LOVE, LOVE, LOVE THIS DIP...IT'S EXCELLENT WITH PAMPERED CHEF'S BEER BREAD!!!!!
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1 user found this review helpful
ABSOLUTELY LOVE, LOVE, LOVE THIS DIP...IT'S EXCELLENT WITH PAMPERED CHEF'S BEER BREAD!!!!!
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Reviewed on Jan. 14, 2005 by FLTERRELL
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FLTERRELL
Jan. 14, 2005
to add a little zing... add some ground red pepper great dip
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1 user found this review helpful
to add a little zing... add some ground red pepper great dip
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