The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Nov. 10, 2009
delicious! smells great while baking, yummy! I didn't have self-rising on hand, so I did 3 cups of flour, 4 1/2 tsp. baking powder, and 1 1/2 tsp. salt. I added 1/2 c. sugar to it and Bud Select.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Nov. 9, 2009
This was very good - I used 1/3 cup sugar but next time I might use a bit more.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Nov. 8, 2009
I love the TS beer bread, and this is very comparible in texture. I added 1/3 cup sugar, but for my taste I could have used a bit more. I would definetely make this again, very quick and easy!
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Cooking Level: Intermediate

Home Town: Suamico, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 28, 2009
Used Miller High Life - everyone agreed it was delicious. Seasoned the top with kosher salt and added around a Tbs of melted butter with 10-15 minutes to go in the baking.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 25, 2009
this is simple and quick, and especially tastey with spinach dip
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Cooking Level: Intermediate

Home Town: Allegan, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 23, 2009
Delicious! I didn't have self-rising flour, so I used 3 cups flour plus 4 1/2 tsp. of baking powder and 1 1/2 tsp. of salt. I also used 1/3 cup white sugar as other's suggestion. That's it, quick and easy!
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Cooking Level: Expert

Home Town: Tallahassee, Florida, USA
Living In: New Orleans, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 20, 2009
Quick and easy. I always add more sugar in place of the flour and as the top is too hard for my liking, I spread a little sugar and butter on top before baking.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 19, 2009
Awesome bread! Just like the kind my mom made when I was little. Very easy and yummy!!
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Cooking Level: Expert

Living In: Van, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 9, 2009
Excellent. I used 1/3 cup sugar as recommended by others. Mixed together as directed, THEN turned on the oven to preheat, which gave the flour about 10 minutes to rise a bit. Right before popping it in the oven, I melted 1/4 cup salted butter and poured it on top of the batter. Baked 60 minutes. The butter gave it a crunchy, slightly salty outter crust, which was divine. Thanks for the recipe! It's definitely a keeper.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 8, 2009
This was really good! I will never buy Tastefully Simple beer bread again. This recipe was so close to that kind that I don't think you would be able to tell the difference. Next time I think I will try adding just a bit more sugar to make it a little sweeter. That is just my taste though. I used a Corona beer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Oct. 7, 2009
Made this last night using a bottle of dark beer that had been hanging out in the pantry for awhile. I increased the sugar to 1/4 cup and melted a little butter and poured on the top before I baked it. Turned out great and went well with a chicken stew for dinner.
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Cooking Level: Expert

Home Town: Perrysville, Indiana, USA
Living In: Ferndale, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 29, 2009
Next time I will make using the self-rising flour. I didn't have any and didn't want to make a special trip to the grocery store.
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Cooking Level: Expert

Home Town: Sauk Village, Illinois, USA
Living In: Hobart, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 27, 2009
I made this exactly as written and it was so quick, easy and good. I served beside of my husband's famous chili and it was a great dinner.
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Photo by Andrea

Cooking Level: Intermediate

Home Town: Hagerstown, Maryland, USA
Living In: Frederick, Maryland, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 26, 2009
this recipe was tough, not like TS beer bread. I NEEDED a knife to eat it.. lol.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 22, 2009
Fantastic and simple recipe!
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Cooking Level: Intermediate

Home Town: Fargo, North Dakota, USA
Living In: Sherbrooke, Quebec, Canada

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The reviewer gave this recipe 2 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 19, 2009
Followed the receipe except added the melted butter on top as one viewer had suggested. this is not similar to tastfully simple beer bread. this bread is a finer dough. I did not have to mix with my hands because batter was like cake batter. Will try others.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.
Reviewed: Sep. 9, 2009
Needs a lot more sugar than the recipe calls for. Will try 1 cup next time.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Aug. 31, 2009
Pretty good recipe. Thanks!
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Cooking Level: Beginning

Living In: Silver City, New Mexico, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed: Aug. 21, 2009
My kids love this! Very good.
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Photo by Allrecipes

Cooking Level: Intermediate

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The reviewer gave this recipe 2 stars. This recipe averages a 4.48 star rating.
Reviewed: Aug. 13, 2009
This wasn't very good as written. It wasn't nearly sweet enough. I feel like if there are three ingredients and one has to be substantially changed then it's not that great of a recipe on it's own. You will need much more sugar to make it enjoyable.
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Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Austin, Texas, USA

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