On Wisconsin Beer Brats

Submitted by: Dgoodcookr 
Home Town: Fond Du Lac, Wisconsin, USA
Living In: Kyle, Texas, USA
Having company over to watch the big game? This is a delicious, macho, and easy recipe for all sporting fans and tailgaters alike. These juicy bratwursts melt in your mouth and are even better when washed down with an ice-cold beer. Prepare in the morning and they will be ready for any afternoon game time. 

Photo of: Beer Brats with Chutney and Sauerkraut

Beer Brats with Chutney and Sauerkraut

Provided by: Bob Evans®
Grilled beer brats served on a bed of sauerkraut with a side of zesty chutney. 

Photo of: Honey Mustard Beer Brats

Honey Mustard Beer Brats

Submitted by: RICOCHETRABBIT 
This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and peppers in the slow cooker because every time we make them, we run out! This recipe is for 10. If you have a very large slow cooker, you can get 15 in, but most can only hold 10 (you may need another slow cooker if making more). 

Sheboygan Grilled Brats

Submitted by: PBFITZ 
Finishing bratwursts in beer sauce just make them better. Around our house, we eat them with ketchup and mustard, and the cooked onions from the brat sauce. 

Wisconsin Slow Cooker Brats

Submitted by: Ly 
Home Town: Crane, Texas, USA
Bratwurst are slow cooked in beer with onions and ketchup before being finished on a grill. 

'No Beer Available' Bratwurst

Submitted by: ericn222 
Living In: South Bend, Indiana, USA
Everyone knows that boiling bratwurst in beer is a great way to prepare them, but what if you don't have or can't use beer? Try this substitute recipe that uses ginger ale to make delicious bratwurst. 

Beer Chops II

Submitted by: RED2938 
Beer is the perfect match for pork chops and the slow cooker makes it easy. 

Beer Chops I

Submitted by: RED2938 
Simple and tasty! Tender chops slow-cooked in a chicken, onion and beer sauce. 

JoeDogg's Spicy Red Beer

Submitted by: JoeDogg 
Oklahoma style spicy beer and tomato-vegetable juice drink. 

Beer Steak

Submitted by: nei 
Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling. 
 
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