Nutritional Information
Beer Brats with Chutney and Sauerkraut
Servings Per Recipe:
5
Amount Per Serving
Calories:
406
- Total Fat:
27.9g
- Cholesterol:
57mg
- Sodium:
2156mg
- Total Carbs:
19.5g
- Dietary Fiber:
2.9g
- Protein:
25.6g
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