The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Jul. 6, 2011
I used red turnips that I had planted in a foodplot. After my daughter picked some I had to try something. These were wonderful. I used a dark lager. You don't taste the beer but the turnips taste like a potato. The whole family enjoyed them.
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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: May 24, 2011
I really liked this simple recipe. I used a large yellow turnip which is harder than a normal white turnip. After an hour in the oven, it was still hard, so I boiled the whole mixture on the stove top. It was well worth the extra effort as it came out perfect. In fact, this dish could be addictive!
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