I really liked this simple recipe. I used a large yellow turnip which is harder than a normal white turnip. After an hour in the oven, it was still hard, so I boiled the whole mixture on the stove top. It was well worth the extra effort as it came out perfect. In fact, this dish could be addictive!
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14 users found this review helpful
I really liked this simple recipe. I used a large yellow turnip which is harder than a normal...